Clos Du Val
Clos Du Val Winery is a winery in the Stags Leap District of California's Napa Valley. Wine varieties grown include Cabernet Sauvignon, Chardonnay, Pinot noir, and Merlot. The winery received international recognition when its first vintage of Cabernet Sauvignon (1972) achieved eighth place in the Judgment of Paris. In the French Culinary Institute Wine Tasting of 1986, Clos Du Val Winery won first place. In The Judgment of Paris 30th Anniversary, the judges awarded Clos Du Val fifth place.
Estate Sauvignon Blanc
Yountsville, Napa Valley
This Sauvignon Blanc is a seasonal favorite and is perfect for spring. It's bright and fresh with hints of lime zest, pineapple, lemon and a tart, clean finish. A classic Sauvignon Blanc from our estate vineyards in Yountville.
Estate Chardonnay
Gran Val Vineyard
Made exclusively using grapes from our own acclaimed Carneros estate vineyard, which we have been farming for more than four decades, this Chardonnay is a Clos Du Val favorite. Showing off a beautiful pale straw color, this Estate Chardonnay leads with aromas of bread dough, cotton candy, linen and jasmine flower. This wine is lean, polished and quite elegant. On the finish, you'll find notes of wet stone and alluring mineralities.
Estate Pinot Noir
Gran Val Vineyard
Made exclusively using grapes from our own acclaimed Carneros estate vineyard, which we have been farming for more than four decades, this Chardonnay is a Clos Du Val favorite. Showing off a beautiful pale straw color, this Estate Chardonnay leads with aromas of bread dough, cotton candy, linen and jasmine flower. This wine is lean, polished and quite elegant. On the finish, you'll find notes of wet stone and alluring mineralities.
Estate Cabernet Sauvignon
Napa Valley
This Napa Valley Cabernet Sauvignon is brimming with classic characteristics of cassis, bramble fruit and blueberry. The hints of butterscotch on the long, smooth finish are a giveaway of the new, carefully selected French oak barrel influence.